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YOU WANTED TO KNOW—MARBLE CAKE
I was with my mother in her room at her new abode.
As I sat facing her, I began to read last week’s post, Cooking through a Child’s Eyes, about the time we baked a marble cake together. I wondered if she remembered the event that. . .
COOKING THROUGH A CHILD’S EYES—MAGIC IN THE KITCHEN
The first time I saw magic happen in the kitchen I was six years old and wanted to help my mother cook. I’d follow her every step and move, clinging like her shadow, struggling to see what she was doing. Inevitably, she’d turn around and trip over me. It wasn’t optimum for either of us, so when she told me we were going to bake a special cake and I could help … “there is a surprise at the end,” she promised…
I beamed with joy…
Cooking is full of mystifying moments that are…
Fresh Food vs Fast Food—is that even a question?
The last time I took a train that had a dining car was right after I graduated from high school.
Walking into the dining car, I was flooded with memories of childhood trips. It looked exactly as I remembered: the tables were set with clean white tablecloths, cloth napkins, china, silverware, and gleaming glasses—just like in an old movie.
I was excited and hungry for French food. My first taste was . . .
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