It’s so simple and so good! Roasted potatoes and carrots with beurre noisette (brown butter) Yum!
Try it and tell me if you like it. It's going into my cookbook, that is if you vote for it.
Roasted potatoes and carrots
4 - 6 Small potatoes per person, cut in half
4 – 6 small carrots per person
1 tbs Olive oil
Salt and pepper
Brown butter or Beurre Noisette
Brown butters are very simple; they are literally butter that is cooked until it turns a golden brown giving it a nutty flavor that is delicious. Serve it on vegetables or fish.
Beurre Noisette / Brown butterPrep time 1 minute
Sometimes it is the simple things that are the best.
Let me know what you think.
MerciP.S. Do you want to test a recipe for the book, Le Kitchen Cookbook? I'd love your help!
Comments will be approved before showing up.
We were invited to join our good friends Pierre and Ellie to renew their wedding vows. Our instructions were to arrive at dawn. We approached the building through a heavy fog, that sat low to the ground making it hard to see where going. Out of that fog, we heard a voice: “Birds, birds, it’s this way.” We spotted a fanciful silhouette, a man wearing a cloak and a hat . . .
2020 is going to be a good year! Of course, I don’t really know that; it’s just a feeling. But I have a choice: I can be optimistic or pessimistic and I don’t see any reason to start off with negative thoughts. “Choose to be optimistic it feels better.” Dalai Lama For years I’ve started the New Year by setting goals... But last year was different! . . .